Subjects · Leaving Cert Agricultural Science
Leaving Cert Agricultural Science: Soil water, air & compaction
How often Soil water, air & compaction comes up on the Agricultural Science papers, every year it was asked, and questions to try.
HL Asked on 4 of the last 5 Higher Level papers, most recently in 2025. most years
OL Asked on 4 of the last 5 Ordinary Level papers, most recently in 2025. most years
Quick ones on Soil water, air & compaction.
- Saturation point
- Field capacity
- Permanent wilting point
- Saturation and permanent wilting point
- Saturation and field capacity
- Field capacity and permanent wilting point
- 25%
- 75%
- 33.3%
Show the answers
(a) Field capacity
(b) Field capacity and permanent wilting point
(c) 25%
Higher Level
Asked on 4 of the last 5 Higher Level papers, most recently in 2025. most years
Every paper, year by year
| Year | Where it came up |
|---|---|
| 2025 | Q14, Q14c, Q14d |
| 2024 | Q4 |
| 2023 | Q13, Q13c, Q13d |
| 2022 | Not asked |
| 2021 | Q2b, Q6a |
Links open the State Examinations Commission’s paper for that year.
More Soil water, air & compaction questions
Soil water, air & compaction, 3 marks
Which practice best reduces soil compaction by machinery?
- Heavier machines to firm the soil
- Travelling more often over the field
- Low-pressure tyres and staying off wet soil
Show the answer
Low-pressure tyres and staying off wet soil
Compaction is worst on wet soil under heavy loads. Low tyre pressures spread the weight and avoiding wet conditions protects the large pores.
Soil water, air & compaction, 3 marks
Water held in small pores against gravity, which plants can use, is called...
- Hygroscopic water
- Capillary water
- Gravitational water
Show the answer
Capillary water
Capillary water is held by surface tension in small pores and is the main water plants use. Gravitational water drains away from large pores.
Soil water, air & compaction, 3 marks
Water held so tightly on soil particles that plants cannot take it up is...
- Hygroscopic water
- Capillary water
- Gravitational water
Show the answer
Hygroscopic water
Hygroscopic water is a very thin film bound to particle surfaces. It remains even in air-dry soil and is not available to plants.
Ordinary Level
Asked on 4 of the last 5 Ordinary Level papers, most recently in 2025. most years
Every paper, year by year
| Year | Where it came up |
|---|---|
| 2025 | Q5 |
| 2024 | Q7 |
| 2023 | Q15 |
| 2022 | Not asked |
| 2021 | Q5, Q16c |
Links open the State Examinations Commission’s paper for that year.
More Soil water, air & compaction questions
Soil water, air & compaction, 2 marks
The water a soil holds after excess water has drained away is called?
- Saturation
- Permanent wilting point
- Field capacity
Show the answer
Field capacity
At saturation all pores are full. After gravity drains the big pores, the soil is at field capacity, holding water in small pores.
Soil water, air & compaction, 2 marks
The point at which plants can no longer take water from the soil is?
- Full saturation
- Permanent wilting point
- Field capacity point
Show the answer
Permanent wilting point
Some water is still there but held too tightly in tiny pores. Available water is the water between field capacity and wilting point.
Soil water, air & compaction, 3 marks
Why does compacted soil have a lower infiltration rate?
- It has fewer and smaller pores
- It has more earthworms in it
- It has more large air spaces in it
Show the answer
It has fewer and smaller pores
Heavy machines or animals on wet soil squash the pores. Water cannot soak in, so it ponds or runs off, and roots struggle to grow.
Other Agricultural Science topics
- Animal health & disease
- Beef production
- Breeds & types
- Dairy production & milk quality
- Farm machinery & technology
- Housing, welfare & farmyard
- Investigations & data
- Reproduction & fertility
- Reseeding & sward composition
- Sheep production
- Silage & hay
- Slurry, manure & water quality
- Soil biology & nutrient cycles
- Soil testing & fertilisers
- Animal genetics & improvement
- Animal nutrition & feed efficiency
- Biodiversity & habitats
- Climate & emissions
- Farm health & safety
- Grass growth & grazing
- Markets, policy & food quality
- Plant ID & lifecycles
- Ruminant & monogastric digestion
- Seed, germination & establishment
- Soil formation & soil types
- Soil pH, liming & CEC
- Soil texture & structure
- Weeds, pests & crop disease
- Calf rearing & colostrum
- Catch & energy crops
- Cereal & food crop production
- Organic & regenerative farming
- Plant structure & physiology
- Plant breeding & biotechnology